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Recipes
5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Salads
A classic southwest salad made with kale for extra nutrition and topped with a homemade cumin ginger sage dressing.
Salads Recipes
Broccoli and Bacon Salad with Blue Cheese Dressing
by Agus Yornet and filed in Salads
For broccoli and blue cheese haters this salad will change your life!
Red Potato and Tomato Salad
by Riley - My Daily Morsel and filed in Potato Salads, Salads
Baby red potato, cherry tomato, and green olive salad with lemon vinaigrette.
Southwest Bean Salad
by babybuttonsmommy and filed in Bean Salads, Salads
A blend of beans and veggies in a savory vinaigrette dressing. It looks like a lot of ingredients, but it is almost no work! Do other more important things while the beans cook.
Black Barley Salad
by Patricia @ ButterYum and filed in Salads
This refreshing chopped salad was so tasty, my girls and I were fighting over the last serving. If you’ve never had jicama, it’s a slightly sweet, mild flavored, very moist and very crunchy root vegetable from Mexico. It’s also very high in fiber and Vitamin C. I can buy precooked barley in the freezer section of my grocery store. If you can’t find the precooked variety, I share simple cooking instructions below.
Tarragon Chicken Salad Slaw
by Anita at Hungry Couple and filed in Salads
When a roasted chicken salad meets a creamy homemade coleslaw, delicious things happen.
Mediterranean Chopped Salad
by Serena Wolf @ Domesticate ME! and filed in Salads
A bright, crunchy salad that’s packed with fiber, protein and essential nutrients. The perfect spring/summer side dish or light meal.
Detox Salad
by Serena Wolf @ Domesticate ME! and filed in Main Dish Salads, Salads
A fresh and cleansing salad that’s perfect as a light meal or an easy side dish. Bright, crunchy and bursting with flavor.
Italian Beluga Lentil Salad
by Daphne @ VeggieStyle with Daphne and filed in Main Dish Salads, Salads
Vegetarian salad with black lentils, Italian herbs and goat cheese.
Sweet Corn and Three Bean Salad
by Tiffani @ Aunt Tiffi's Kitchen and filed in Bean Salads, Salads
A yummy summer side dish.
Asian Grilled Chicken Salad
by Riley - My Daily Morsel and filed in Salads
Grilled chicken salad with peanut-lime dressing and crispy tortilla strips.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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