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Sweet Bacon Wrapped Chicken Bites

by Beth Pierce

Sweet Bacon Wrapped Chicken Bites are super easy, quick to make and family friendly making for the perfect weeknight meal or party appetizer. Pair with a small salad or bowl of vegetable soup for a complete meal.

Apple Oatmeal Muffins

by Leigh Suznovich of Jeanie and Lulu's Kitchen

These apple oatmeal muffins are so simple to make and warmly flavored. They’re vegan too if you use vegan caramel chips on top!

Soy Marinated Ramen Egg

by Nicolas

Ramen eggs are very easy to make. Just boil, peel and marinade, then you got yourself something that will beautifully complement any rice, broth or noodle dish!

Black Cherry Jam with Pepper

by Penelope

From sweet, firm and juicy cherries. Add some pepper and make it a rockstar jam!

The Best Stir-Fry Sauce

by Chanda | My Farmhouse Table

The Best Stir-Fry Sauce recipe is a simple and easy homemade teriyaki sauce, perfect for any stir fry or Chinese dish. Hut Hot Mongolian’s Khan’s Favorite.

Lemon Ginger Pistachio Cake with Greek Yogurt Cream Cheese Frosting

by Hungry Haley

It’s light, fluffy, tender, and sweet. It’s bursting with lemon flavor and spiced with a little ginger. It’s a Lemon Ginger Pistachio Cake that you will —I promise—absolutely love!

Minty Alkaline Kiwi Green Smoothie

by Sal @ Berry Sweet Life

This Minty Alkaline Kiwi Green Smoothie is low carb, raw, vegan, dairy-free and a great energy booster!

Black-Eyed Pea Soup

by Rachel Hanawalt

Warm up with this hearty, healthy, and savory soup on a cold winter day!

Instant Pot Chicken Bone Broth

by Danielle Wolter

This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.

Turkey Meatballs in Tomato Sauce

by Luz Estrella | A Scrumptious Bite

Delicious turkey meatballs in tomato sauce.

Thai Cucumber Salad

by Grace Stewart

This Thai cucumber salad is so easy to prepare and simply delicious!

Creamed Spinach

by Beth Pierce

This made-from-scratch creamed spinach is one of my favorite sides. Serve it over rice, noodles, baked potatoes, grits or just by itself. This recipe calls for fresh spinach, onions and garlic in an easy-to-make cream sauce that starts with a roux.

Oyster Stew

by Rachel Hanawalt

Prepared with a deliciously flavorful base, this rich, creamy oyster stew is a great addition to your Valentine’s dinner for two.

Farro with Beets and Goat Cheese

by Sabrina Russo

Farro, roasted beets and goat cheese come together in this healthy dish topped with Dijon balsamic vinaigrette.
- Appetizers
- Breads
- Breakfast
- Canning
- Condiments
- Desserts
- Drinks
- Holidays
- Homemade Ingredients
- Main Courses
- Salads
- Sides
- Soups
- Special Dietary Needs
Community
Blog

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- Home
- Recipes
  Sweet Bacon Wrapped Chicken Bites
  
  by Beth Pierce
  
  Sweet Bacon Wrapped Chicken Bites are super easy, quick to make and family friendly making for the perfect weeknight meal or party appetizer. Pair with a small salad or bowl of vegetable soup for a complete meal.
  
  Apple Oatmeal Muffins
  
  by Leigh Suznovich of Jeanie and Lulu's Kitchen
  
  These apple oatmeal muffins are so simple to make and warmly flavored. They’re vegan too if you use vegan caramel chips on top!
  
  Soy Marinated Ramen Egg
  
  by Nicolas
  
  Ramen eggs are very easy to make. Just boil, peel and marinade, then you got yourself something that will beautifully complement any rice, broth or noodle dish!
  
  Black Cherry Jam with Pepper
  
  by Penelope
  
  From sweet, firm and juicy cherries. Add some pepper and make it a rockstar jam!
  
  The Best Stir-Fry Sauce
  
  by Chanda | My Farmhouse Table
  
  The Best Stir-Fry Sauce recipe is a simple and easy homemade teriyaki sauce, perfect for any stir fry or Chinese dish. Hut Hot Mongolian’s Khan’s Favorite.
  
  Lemon Ginger Pistachio Cake with Greek Yogurt Cream Cheese Frosting
  
  by Hungry Haley
  
  It’s light, fluffy, tender, and sweet. It’s bursting with lemon flavor and spiced with a little ginger. It’s a Lemon Ginger Pistachio Cake that you will —I promise—absolutely love!
  
  Minty Alkaline Kiwi Green Smoothie
  
  by Sal @ Berry Sweet Life
  
  This Minty Alkaline Kiwi Green Smoothie is low carb, raw, vegan, dairy-free and a great energy booster!
  
  Black-Eyed Pea Soup
  
  by Rachel Hanawalt
  
  Warm up with this hearty, healthy, and savory soup on a cold winter day!
  
  Instant Pot Chicken Bone Broth
  
  by Danielle Wolter
  
  This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.
  
  Turkey Meatballs in Tomato Sauce
  
  by Luz Estrella | A Scrumptious Bite
  
  Delicious turkey meatballs in tomato sauce.
  
  Thai Cucumber Salad
  
  by Grace Stewart
  
  This Thai cucumber salad is so easy to prepare and simply delicious!
  
  Creamed Spinach
  
  by Beth Pierce
  
  This made-from-scratch creamed spinach is one of my favorite sides. Serve it over rice, noodles, baked potatoes, grits or just by itself. This recipe calls for fresh spinach, onions and garlic in an easy-to-make cream sauce that starts with a roux.
  
  Oyster Stew
  
  by Rachel Hanawalt
  
  Prepared with a deliciously flavorful base, this rich, creamy oyster stew is a great addition to your Valentine’s dinner for two.
  
  Farro with Beets and Goat Cheese
  
  by Sabrina Russo
  
  Farro, roasted beets and goat cheese come together in this healthy dish topped with Dijon balsamic vinaigrette.
  - Appetizers
  - Breads
  - Breakfast
  - Canning
  - Condiments
  - Desserts
  - Drinks
  - Holidays
  - Homemade Ingredients
  - Main Courses
  - Salads
  - Sides
  - Soups
  - Special Dietary Needs
- Community
- Blog

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Featured Recipe

Easy Taco Pasta

by Beth Pierce

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Easy Taco Pasta Salad brings taco seasoned ground beef, pasta, tomatoes, black beans, cheddar and scallions together into a creamy slightly spicy easy to pull together ranch dressing.

Prep: 10 mins Cook: 20 mins

Serves: 8 Level: Easy

Pasta Salads

Easy Taco Pasta

by Beth Pierce in Salads

Easy Taco Pasta Salad brings taco seasoned ground beef, pasta, tomatoes,...

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Prep: 10 mins Cook: 20 mins

Serves: 8 Level: Easy

Israeli Couscous Salad

by Rachel Hanawalt in Salads

Celebrate the traditional flavors of the Mediterranean (and healthy eating) with...

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Prep: 15 mins Cook: 15 mins

Serves: 4 Level: Easy

Pastaless Pasta Salad

by Low Carb with Jennifer in Salads

There is just something about a cold pasta salad that reminds...

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Prep: 10 mins Cook: -

Serves: 6 Level: Easy

Caesar Pasta Salad

by Krystle in Salads

Crispy veggies and creamy caesar dressing make this pasta salad stand...

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Prep: 15 mins Cook: 12 mins

Serves: 8 Level: Easy

Vegan Pasta Salad

by Paige Jordan in Salads

Vegan pasta salad with chickpeas! Easy and healthy, a perfect meal...

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Prep: 10 mins Cook: 10 mins

Serves: 1 Level: Easy

Vegan Pasta Salad

by Kailey in Salads

A super easy vegan pasta salad. Fresh summer veggies tossed in...

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Prep: 10 mins Cook: 5 mins

Serves: 8 Level: Easy

Green Goddess Pasta Salad

by Jan Nunes-EnchartedCook.com in Salads

Tangy clean herbal notes are an easy twist on old school...

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Prep: 15 mins Cook: 12 mins

Serves: 8 Level: Easy

Copycat Supreme Pasta Salad

by Patricia @ ButterYum in Salads

This is my take on a famous "brand name recipe" from...

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Prep: 15 mins Cook: 10 mins

Serves: 8 Level: Easy

Pesto Pasta Salad (Gluten-free, Dairy-free)

by Hungry Haley in Salads, Special Dietary Needs

A Pesto Pasta Salad that is creamy and bursting with vibrant...

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Prep: 30 mins Cook: -

Serves: 6 Level: Easy

Creamy Italian Pasta Salad

by Chanda | My Farmhouse Table in Salads

An easy and delicious pasta salad recipe perfect for summer potlucks...

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Prep: 20 mins Cook: -

Serves: 12 Level: Easy

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