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Pepita Salsa

by Lindsay @ FunnyLoveBlog

Spicy meets sweet in this wonderfully balanced salsa. It’s made right in the food processor and done in five minutes!

Bacon Jalapeno Cheddar Beer Bread

by Beth Pierce

Bacon Jalapeno Cheddar Beer Bread has pieces of crispy smoked bacon, flavorful mildly spicy jalapenos, and a generous portion of sharp cheddar all wrapped up in a moist loaf that is really hard to stop eating! This no yeast loaf comes together quickly using most any non light beer. It freezes well so make an extra loaf to enjoy in a couple of weeks.

Avocado on Toast with Bacon and Blue Cheese

by Jennifer Banz

Avocado on toast is all the rage. This version with bacon and blue cheese is easy to make at home any day of the week and is low carb and gluten-free.

Black Cherry Jam with Pepper

by Penelope

From sweet, firm and juicy cherries. Add some pepper and make it a rockstar jam!

Homemade Mayonnaise

by Nicolas

If you think making your own homemade mayonnaise is an intimidating task, think again. You can honestly make a whole batch of mayo in 5 minutes. Let me show you how to do it!

Mile High Lemon Cake

by Krystle

Moist lemon cake topped with tangy lemon buttercream. If you like lemon, you will love this cake!

Chocolate Martini

by Beth Pierce

The Chocolate Martini is a delectable easy six ingredient cocktail made in less than three minutes. This chocolate lovers martini is perfect for Easter, birthday celebrations, bridal showers or just because you and your significant other want to sip on something marvelous!

Keto Bangers and Mash with Onion Gravy

by Patricia @ ButterYum

A low-carb, keto-friendly version of traditional Bangers and Mash.

Instant Pot Chicken Bone Broth

by Danielle Wolter

This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.

Buffalo Cauliflower Pizza

by The Parsimonious Pea

Buffalo Cauliflower Pizza made with roasted cauliflower, freshly shredded mozzarella cheese, and topped with blue cheese and green onion.

Honey Mustard Broccoli Apple Salad

by Taylor Kiser

Made with Greek yogurt so it’s protein-packed and gluten-free! Even kids will love this!

Blistered Green Beans with Crispy Bacon

by Jennifer Banz

These green beans make the perfect low carb side dish, and so easy to prepare!

Mexican Tortilla Chicken Soup

by Mean Green Chef

Our authentic Mexican Tortilla Chicken Soup is a favorite in our kitchen. It’s easy, bright and totally satisfying!

Creamy Mushroom Parmesan Pasta

by Lindsay @ FunnyLoveBlog

The most lovely vegetarian pasta with chunks of buttery mushroom and extra flavor from Parmesan and cracked black pepper.
- Appetizers
- Breads
- Breakfast
- Canning
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- Homemade Ingredients
- Main Courses
- Salads
- Sides
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  Pepita Salsa
  
  by Lindsay @ FunnyLoveBlog
  
  Spicy meets sweet in this wonderfully balanced salsa. It’s made right in the food processor and done in five minutes!
  
  Bacon Jalapeno Cheddar Beer Bread
  
  by Beth Pierce
  
  Bacon Jalapeno Cheddar Beer Bread has pieces of crispy smoked bacon, flavorful mildly spicy jalapenos, and a generous portion of sharp cheddar all wrapped up in a moist loaf that is really hard to stop eating! This no yeast loaf comes together quickly using most any non light beer. It freezes well so make an extra loaf to enjoy in a couple of weeks.
  
  Avocado on Toast with Bacon and Blue Cheese
  
  by Jennifer Banz
  
  Avocado on toast is all the rage. This version with bacon and blue cheese is easy to make at home any day of the week and is low carb and gluten-free.
  
  Black Cherry Jam with Pepper
  
  by Penelope
  
  From sweet, firm and juicy cherries. Add some pepper and make it a rockstar jam!
  
  Homemade Mayonnaise
  
  by Nicolas
  
  If you think making your own homemade mayonnaise is an intimidating task, think again. You can honestly make a whole batch of mayo in 5 minutes. Let me show you how to do it!
  
  Mile High Lemon Cake
  
  by Krystle
  
  Moist lemon cake topped with tangy lemon buttercream. If you like lemon, you will love this cake!
  
  Chocolate Martini
  
  by Beth Pierce
  
  The Chocolate Martini is a delectable easy six ingredient cocktail made in less than three minutes. This chocolate lovers martini is perfect for Easter, birthday celebrations, bridal showers or just because you and your significant other want to sip on something marvelous!
  
  Keto Bangers and Mash with Onion Gravy
  
  by Patricia @ ButterYum
  
  A low-carb, keto-friendly version of traditional Bangers and Mash.
  
  Instant Pot Chicken Bone Broth
  
  by Danielle Wolter
  
  This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.
  
  Buffalo Cauliflower Pizza
  
  by The Parsimonious Pea
  
  Buffalo Cauliflower Pizza made with roasted cauliflower, freshly shredded mozzarella cheese, and topped with blue cheese and green onion.
  
  Honey Mustard Broccoli Apple Salad
  
  by Taylor Kiser
  
  Made with Greek yogurt so it’s protein-packed and gluten-free! Even kids will love this!
  
  Blistered Green Beans with Crispy Bacon
  
  by Jennifer Banz
  
  These green beans make the perfect low carb side dish, and so easy to prepare!
  
  Mexican Tortilla Chicken Soup
  
  by Mean Green Chef
  
  Our authentic Mexican Tortilla Chicken Soup is a favorite in our kitchen. It’s easy, bright and totally satisfying!
  
  Creamy Mushroom Parmesan Pasta
  
  by Lindsay @ FunnyLoveBlog
  
  The most lovely vegetarian pasta with chunks of buttery mushroom and extra flavor from Parmesan and cracked black pepper.
  - Appetizers
  - Breads
  - Breakfast
  - Canning
  - Condiments
  - Desserts
  - Drinks
  - Holidays
  - Homemade Ingredients
  - Main Courses
  - Salads
  - Sides
  - Soups
  - Special Dietary Needs
- Community
- Blog

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Featured Recipe

Easy Taco Pasta

by Beth Pierce

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Easy Taco Pasta Salad brings taco seasoned ground beef, pasta, tomatoes, black beans, cheddar and scallions together into a creamy slightly spicy easy to pull together ranch dressing.

Prep: 10 mins Cook: 20 mins

Serves: 8 Level: Easy

Pasta Salads

Easy Taco Pasta

by Beth Pierce in Salads

Easy Taco Pasta Salad brings taco seasoned ground beef, pasta, tomatoes,...

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Prep: 10 mins Cook: 20 mins

Serves: 8 Level: Easy

Israeli Couscous Salad

by Rachel Hanawalt in Salads

Celebrate the traditional flavors of the Mediterranean (and healthy eating) with...

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Prep: 15 mins Cook: 15 mins

Serves: 4 Level: Easy

Pastaless Pasta Salad

by Jennifer Banz in Salads

There is just something about a cold pasta salad that reminds...

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Prep: 10 mins Cook: -

Serves: 6 Level: Easy

Caesar Pasta Salad

by Krystle in Salads

Crispy veggies and creamy caesar dressing make this pasta salad stand...

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Prep: 15 mins Cook: 12 mins

Serves: 8 Level: Easy

Vegan Pasta Salad

by Paige Jordan in Salads

Vegan pasta salad with chickpeas! Easy and healthy, a perfect meal...

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Prep: 10 mins Cook: 10 mins

Serves: 1 Level: Easy

Vegan Pasta Salad

by Kailey in Salads

A super easy vegan pasta salad. Fresh summer veggies tossed in...

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Prep: 10 mins Cook: 5 mins

Serves: 8 Level: Easy

Green Goddess Pasta Salad

by Jan Nunes-EnchartedCook.com in Salads

Tangy clean herbal notes are an easy twist on old school...

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Prep: 15 mins Cook: 12 mins

Serves: 8 Level: Easy

Copycat Supreme Pasta Salad

by Patricia @ ButterYum in Salads

This is my take on a famous "brand name recipe" from...

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Prep: 15 mins Cook: 10 mins

Serves: 8 Level: Easy

Pesto Pasta Salad (Gluten-free, Dairy-free)

by Hungry Haley in Salads, Special Dietary Needs

A Pesto Pasta Salad that is creamy and bursting with vibrant...

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Prep: 30 mins Cook: -

Serves: 6 Level: Easy

Creamy Italian Pasta Salad

by Chanda | My Farmhouse Table in Salads

An easy and delicious pasta salad recipe perfect for summer potlucks...

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Prep: 20 mins Cook: -

Serves: 12 Level: Easy

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