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Recipes
5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Warm Black and Blueberry Sauce
by Tricia @ Saving room for dessert
Spoon over plain Greek yogurt for a tangy protein-packed simple dessert, or drizzle on ice cream, pancakes, pound cake, waffles or eat it by the spoonful!
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Salads
Delicious spring salad loaded with flavor—tastes just like springtime!
Salads Recipes
“You Don’t Even Know It’s Healthy!” Chicken Salad
by cmcdon24 and filed in Main Dish Salads, Salads
I LOVE chicken salad. You hand me a creamy, full-fat chicken salad concoction on a buttery croissant and I’m a happy girl, until I remember how much better I feel when I eat healthy! This lightened-up version of chicken salad is so good that my dad couldn’t even tell I used fat-free products. It’s really easy to make and you can add what you like!
“What is That?” Strawberry Jell-O Salad
by Taylor and filed in Jello Salads, Salads
One day I found some mashed strawberries in the freezer that were previously destined to be jam, but were forgotten. After thawing them I substituted them for the cold water in Jell-O and ended up making my favorite dessert!
“Triple C” Macaroni Salad
by cathyc19520 and filed in Pasta Salads, Salads
A homemade macaroni salad passed down verbally from my mother’s side.
“The Best Potato Salad I’ve Ever Had”
by Nancy @ Coupon Clipping Cook and filed in Potato Salads, Salads
Delicious potato salad with a number of flavors including bacon and dill. This is a definite crowd pleaser.
“South of the Border” Slaw
by bibleauntie and filed in Main Dish Salads, Salads
Cole slaw with a crunchy twist. Prep time can be cut in half by using store-bought salsa and omitting having to chop onion and jalapeno. Omit cheese for less calories.
“P” Salad
by marthaboswell and filed in Green Salads, Salads
This 4-ingredient recipe is SO easy you can stop at the store on your way over to a friend’s and mix it in the car!
“Greek” Salad with Marinated Veggies and Bacon
by maranwe89 and filed in Green Salads, Salads
An experimental twist on the traditional recipe turned out to be delicious! I had to share.
“Goes with Everything” Salad
by ConContwin2 and filed in Green Salads, Salads
My husband rarely “cooks,” but ate something similar to this at a restaurant and loved it so much, he remembered what was in it and duplicated it at home. It’s really good and even better left over. Yes-sir-ee!
“Fountain of Youth” Spanish Salad
by A100CalorieGirl and filed in Main Dish Salads, Salads
A scrumptious salad made at the turn of the century in the oldest city in America – St. Augustine, FL.
“Fancy” Salad
by kdachtler and filed in Green Salads, Salads
A delicious sweet and tangy compilation of fruit, nuts and spinach that’s easy to throw together for a nice change of pace to the usual salad. My three-year-old daughter calls it “Fancy” Salad and then usually picks and eats all the blue cheese and cherries.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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