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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Oatmeal Cookie Pancakes
by Jessica@A Kitchen Addiction
Big, fluffy pancakes that are filled with all of the flavors of an oatmeal raisin cookie!
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Salads
All the flavors of the Southwest in a salad. Topped with a creamy avocado cream dressing, this is the salad to make in the warmer weather months.
Salads Recipes
Broccoli Salad
by Olga Chernyateva and filed in Salads
This is the most simple salad I could imagine and it’s really delicious—if you like broccoli of course.
Green Goddess Dressing or Dip (Vegan)
by Holly Kirby and filed in Salad Dressings, Salads
Before America’s love affair with with ranch dressing, there was Green Goddess, which originated in San Francisco in 1923 at the Palace Hotel: mayo-based, packed with herbs, lemon and garlic! Traditionally made with chervil and tarragon, I use dill, parsley and cilantro, which can be found in any supermarket. I’ve made this at the restaurant as a spread for a fried green tomato sandwich and at home as a dip for raw veggies.
Thai Coleslaw
by Dax Phillips and filed in Salads
The thought of coleslaw turned into a Thai version. This one will have you rethinking your classic slaw and begging for more.
Black Grape Salad
by hickspub and filed in Fruit Salads, Salads
This is a super-simple, scrumptious cold salad that is a huge hit on a hot summer day!
Olivier Potato Salad
by Valery86 and filed in Potato Salads, Salads
The Olivier or Russian potato salad is a world-known potato salad recipe. This Spanish variation is a very popular Spanish tapas recipe with tuna, eggs, carrots, olives, and mayonnaise.
Lighter Buffalo Chicken Wedge Salad
by Jessica @ FabFitMommy.com and filed in Main Dish Salads, Salads
All of the flavor and heat of Buffalo chicken wings in a guilt-free, cool and crunchy wedge salad drizzled with a tangy blue cheese and yogurt dressing.
Watercress Salad with Strawberries and Toasted Hazelnuts
by The Daring Gourmet and filed in Green Salads, Salads
Peppery watercress pairs beautifully with the sweetness of strawberries and earthy flavor of toasted hazelnuts. Served with a red wine vinaigrette.
Southwest Kale Salad with Cumin Ginger Sage Dressing
by Julia {The Roasted Root} and filed in Green Salads, Salads
A classic southwest salad made with kale for extra nutrition and topped with a homemade cumin ginger sage dressing.
Fried Egg and Roasted Asparagus on Toast
The roasted asparagus is perfect with a fried egg on top of your morning toast.
Mixed Greens with Strawberries Topped with Strawberry Dressing
Add fresh strawberries to your usual mixed greens and top them with this refreshing strawberry dressing.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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