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5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Salads — Green Salads
A classic southwest salad made with kale for extra nutrition and topped with a homemade cumin ginger sage dressing.
Green Salads Recipes
Crunchy Hummus Slaw Salad with Golden Raisins and Sunflower Seeds
by Amber@ Goatcheesegoatcheesegoatcheese and filed in Green Salads, Salads
This is a great crunchy spring salad. The dressing I use is pre-made, which makes it a great quick lunch.
Kale Salad with Chili Lime Vinaigrette
by DomesticDivaa and filed in Green Salads, Salads
Spicy chili lime vinaigrette drizzled over a hearty kale salad with avocado, rasins, and orange segments sprinkled with Parmesan cheese! Yum.
Blueberry Mint Salad
by Arielle and filed in Green Salads, Salads
Bright, colorful, healthy and surprising flavors. So easy to make. Serve with grilled chicken for a perfectly balanced meal!
Tropical Chopped Salad with Mango, Pineapple and Coconut
by Erica {Coffee & Quinoa} and filed in Green Salads, Salads
Pretend you’re on spring break with this refreshing tropical salad.
Kale Waldorf Salad
by Christy @ My Invisible Crown and filed in Green Salads, Salads
A traditional Waldorf Salad with a few healthy changes by adding the super food kale and Greek yogurt.
Parmesan Kale Salad
by Jessie Jane (Lilyshop) and filed in Green Salads, Salads
This is my new favorite salad.
Salty homemade croutons. Spicy red pepper flakes. Crunchy kale. Fresh lemon. Sold.
Blueberry Pear Balsamic Salad
by Ann (How Crazy Cooks) and filed in Green Salads, Salads
Stuck in an iceberg and ranch dressing rut? This will get you out of it!
Spinach Salad with Roasted Grapes and Warm Balsamic Dressing
by Jennifer | Mother Thyme and filed in Green Salads, Salads
A simple and elegant spinach salad topped with crispy pancetta, oven roasted grapes, slivered almonds, chopped dates, shaved Parmesan and a warm balsamic dressing.
Vanilla Vinaigrette Over Mixed Greens
by Tanya Schroeder @lemonsforlulu and filed in Green Salads, Salads
Mixed green salad with pomegranate, goat cheese, pecans and a vanilla vinaigrette.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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