The Pioneer Woman Tasty Kitchen
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Low Carb Keto Cucumber Salad

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Level: Easy

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Description

So creamy, only 50 calories and uses only 6 pantry essential ingredients! Gluten-free and great for summer!

Ingredients

  • FOR THE DRESSING:
  • 5 Tablespoons Full-fat Sour Cream
  • 1-½ Tablespoon White Vinegar
  • 2 teaspoons Fresh Dill, Minced
  • 1-¼ teaspoon Monkfruit Sweetener (I Use A Blend With Erythritol—You Can Use Regular Sugar Too)
  • ¼ teaspoons Sea Salt (or To Taste)
  • ⅛ teaspoons Black Pepper, Or More To Taste
  • FOR THE SALAD:
  • 1  Large Cucumber, Thinly Sliced
  • ¼  Large Onion, Thinly Sliced

Preparation

Mix dressing ingredients in a large bowl until well-mixed. Add cucumber and onions and stir to coat.

Cover and refrigerate for at least 3 hours to develop flavors. Devour!

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