The Pioneer Woman Tasty Kitchen

Popular Recipes

Inside Tasty Kitchen

Grilled Pork Chops

Be a backyard hero and learn how to perfectly grill thick pork chops. The marinade is bomb, and these chops turn incredibly tender and juicy on the grill in no time. Make this the star of your next cookout!

Milk and Honey Ice Cream

Got milk? This super creamy ice cream with a milk crumble is sweetened with luscious golden honey for a simple yet sophisticated frozen treat. It's perfect for summer and all the pies in your future.

Strawberry Cheesecake

Speaking of pies, feast your eyes on this strawberry pie with a cheesecake filling. It's no-bake too, so you won't be heating up the kitchen in the summer! Those sweet berry beauties never had it so good.

Recent Recipes

Profile Photo Twice Baked Potatoes

by Beth Pierce in Sides

These easy Twice Baked Potatoes are the perfect side for steak, pork, fish and chicken. They are quick to come together and can be prepared in advance.
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Serves: 4 Level: Easy

Profile Photo Fall Wild Rice Salad

by Karen Kelly in Sides

This Fall Wild Rice Salad will be the colorful hit of your holiday (or Wednesday night) dinner. It’s full of roasted sweet potatoes, arugula, and sweet grapes. Gluten-free, vegan, dairy-free.
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Serves: 8 Level: Easy

Profile Photo Wonton Tacos

by Krystle in Appetizers

Crispy crunchy wontons filled with flavorful chicken and creamy slaw. Sure to become your new favorite Taco Tuesday recipe!
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Serves: 4 Level: Easy

Profile Photo One-Pan Oven-Baked Shrimp

by Chanda | My Farmhouse Table in Main Courses

This One-Pan Oven-Baked Shrimp recipe is spicy and garlicky. A simple and easy sheet pan dinner perfect for summer entertaining.
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Serves: 2 Level: Easy

Profile Photo Easy Chocolate Zucchini Bread

by Blondelish in Desserts

This easy chocolate zucchini bread recipe is gluten-free, takes just 15 minutes to prep, and you can make it for breakfast, snack or dessert.
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Serves: 10 Level: Easy

Profile Photo Low Carb Caprese Panini

by Jennifer Banz in Main Courses

Thick slices of mozzarella cheese and a marinated tomato salad, layered between 2 slices of 90-second bread. It gets all melty and I just wanna cry tears of joy.
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Serves: 1 Level: Easy

Profile Photo Cowboy Cookies

by Beth Pierce in Desserts

Cowboy Cookies are scrumptious treats filled with chocolate chips, oatmeal and chopped pecans. They are slightly crispy on the outside and soft with just a touch of chewy on the inside. These sweet treats are...
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Serves: 36 Level: Easy

Profile Photo Skillet Tilapia with Tomatoes

by Karen Kelly in Main Courses

Quick, easy and full of healthy veggies this Skillet Tilapia with Tomatoes is a win for a busy night. It comes together in less than 30 minutes and only requires a few ingredients. Gluten-free,...
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Serves: 3 Level: Easy

Profile Photo No-Churn Bourbon Pecan Ice Cream

by Alysssa & Marissa in Desserts

This ice cream is creamy and packed with tons of pecans and just the right amount of bourbon and it is no-churn, which means you don’t need an ice cream maker.
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Serves: 8 Level: Easy

Profile Photo Keto Breakfast Sandwich

by Jennifer Banz in Breakfast

This keto breakfast sandwich uses pancakes as the bun and it's filled with amazing soft scrambled eggs and a sausage patty. Top with sugar free maple syrup!
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Serves: 2 Level: Easy

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