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Spicy and cool. A bit of heat with your coleslaw. Add more jalapenos if you and your guests can handle it. This coleslaw is perfect with a southwestern meal or to mix up your party. Also great when added to a burger or served with grilled food.
Juice the lemons, then in a bowl, combine ingredients and add salt to taste. Make at least an hour ahead of serving time to allow flavors to meld.
*In place of the cabbage and carrots you can use 2 bags of pre-made coleslaw mix found in your grocery’s bagged salad section.
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