It’s back-to-school season, and zucchini season too! Take care of both with this blast from the past: chocolate zucchini cookies. They’re a hit with kids, and adults will love you for them too.     Are you looking for a delicious way to use up the rest of your zucchini harvest? Or do you just […]

Note: We’re bringing back this oldie but goodie, just in time for summer. S’mores, baby. In pie form. Just too dang irresistible.     Summer isn’t summer without ooey, gooey S’mores! There is nothing better than sitting around a bonfire with some graham crackers, mallows, and Hershey bars. I love traditional S’mores, but I am […]

It’s only a little embarrassing when you find yourself going to the same restaurant every Friday night, the guys behind the counter greeting you by name with your order memorized. Beef and lamb gyros with rice and hummus with a baklava for dessert, of course! But I realized I needed to take a break from […]

This recipe, brought to us by Mira of Cooking LSL, may sound all fancy-schmancy, but the only difficult part is locating a couple of ingredients.

Just like the fortune cookie at the end of my Chinese take-out, the sopapilla at the end of the night out at my husband’s and my favorite Mexican restaurant is what I look forward to most. That little bit of sweet and crunchy just seals the deal.

When I saw Heather’s recipe for Chocolate Chip Oatmeal Pie, I was immediately intrigued. I had never heard of such a concoction. But, I trusted Heather’s Texas roots and jumped right in.

This salad, shared by TK member Jessica, is a lovely blend of sweet and savory. The hearty, salty bacon is balanced by the fresh strawberries. The orzo adds a bit of starch and the pecans and cheese just round out the flavors.

I’ve found so many wonderful, healthy creations to make in my own kitchen. This one from Jen for Greek Stuffed Peppers with Feta & Spinach was perfection.