Mom’s Super Spaghetti Salad

Cook pasta according to al dente directions, approximately 9 minutes.

Dice the smoked sausage and saute in a pan over medium heat for 6 minutes or until browned. When the pasta and sausage are done, put them in a large mixing bowl and add the bell pepper, tomatoes, green onions, both cheeses, the seasoning and the dressing. Mix together until well blended.

I only used half of the bottle of dressing and kind of eyeball the rest. Once you put this in the fridge to cool, you may need to add more if it seems dry.

The longer it sits, the better it tastes!

Enjoy!

Note: if you have disposable rubber gloves on hand, I find that is the BEST way to mix all the ingredients together.