The Pioneer Woman Tasty Kitchen
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Mason Jar Salad

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Level: Easy

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Description

Layered up perfectly, this Mason jar salad with chicken will stay fresh in the fridge all week! This one is filled with lettuce, herbs, cucumber, carrot, tomato, chicken, and dressing!

Ingredients

  • 12 Tablespoons Dressing Of Choice
  • 4 pieces Chicken Breast Cooked And Chopped
  • 2  Carrots, Julienne
  • ½  Hot House Cucumber, Chopped
  • 1 cup Grape Tomatoes, Sliced In Half
  • ½ cups Cilantro Or Parsley Chopped
  • 8 cups Loosely Packed Butter, Or Romaine Lettuce, Chopped

Preparation

Start by layering 3 tablespoons of dressing in each jar, followed by 1 chopped chicken breast. 1/2 of a julienned carrot, 1/4 of the cucumbers. 1/4 cup of the tomatoes, 2 tablespoons of cilantro, and finally, 2 cups of lettuce.

Add the lids and store in the refrigerator for up to 1 week. When ready to eat, pour into a bowl.

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