The Pioneer Woman Tasty Kitchen
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Chef Salad

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Level: Easy

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Description

This beautiful and delectable Chef Salad brings all the best hearty protein together with fresh tomatoes, cucumbers and seasoned croutons. This main meal salad is perfect for those busy spring nights and hot summer days.

Ingredients

  • 1 head (small) Romaine Lettuce, Chopped
  • 3 cups Spring Greens Or Torn Boston Lettuce
  • 4  Hard Boiled Eggs Peeled And Quartered Lengthwise
  • 4 slices Bacon, Cooked Crisp
  • ½ cups Julienne Strips Deli Style Swiss Cheese
  • ½ cups Julienne Strips Deli Style Ham
  • ½ cups Julienne Strips Deli Style Turkey
  • 1 cup Sliced English Cucumber (about 1/3 English Cucumber)
  • 1 cup Halved Grape Tomatoes
  • 1 cup Seasoned Croutons
  • ⅔ cups Salad Dressing (ranch, Chipotle Ranch, Avocado Ranch, Bleu Cheese, Italian, Honey Mustard)

Preparation

Add romaine and spring greens to a large bowl. Top the lettuce with eggs, bacon, Swiss cheese, ham, turkey, cucumber, tomato and croutons.

Drizzle with your favorite salad dressing and toss to coat.

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