The Pioneer Woman Tasty Kitchen
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Basil Dressing Layered Salad

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Level: Easy

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Description

This salad is a must for potlucks! An easy make-ahead dish that is sure to please. Great summer flavors!

Ingredients

  • 3 cups Chopped Romaine Lettuce
  • 2 cups Shredded Marble Cheese, Divided
  • 1 cup Sliced Mushrooms
  • ½ cups Sliced Red Onion
  • 1-½ cup Sliced Cucumber
  • 2  Tomatoes, Sliced
  • 1-½ cup Cooked And Cooled Peas
  • 1 cup Sour Cream
  • 1 cup Mayonnaise
  • ½ cups Chopped Fresh Basil, Or You Can Use 2-3 Teaspoons Of Dried Basil
  • ¼ teaspoons Salt
  • ¼ teaspoons Pepper
  • 4 slices Cooked Crisp Bacon

Preparation

1. Find a nice large see-through bowl.

2 Start with lettuce and then layer 1 1/2 cups shredded cheese, mushrooms, onion, cucumbers, tomatoes, and peas.

3. In a separate bowl combine sour cream, mayonnaise, basil, salt and pepper. Mix well.

4. Spread sour cream mixture on top of the salad.

5. Top with remaining 1/2 cup cheese and chopped bacon.

6. Serve, or refrigerate until ready to serve.

Enjoy!

One Comment

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Profile photo of christyj

christyj on 7.6.2012

My mother used to make a similar recipe. This looks like a yummy variation!

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