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Marianne Sheridan on 6.23.2017
We loved this recipe – we figured it saved us about $80 making it at home vs. eating out. We will be making it again and again.
hannah on 8.4.2014
Had some fantastic shrimp and grits while on vacation in Tennessee and came home desperately searching for a great recipe. We tried this tonight and it was absolutely wonderful! All of my kids loved it which is a huge triumph and the husband said it had to be a regular. I did have to change the grits because my husband hates them but I got an organic Parmesan risotto and it went perfectly. I highly recommend this recipe.
Leslie on 2.23.2012
Made this last night. I have never had grits before so I was really curious how it would taste. We loved it and the recipe made a lot! I plan on reheating the leftovers tomorrow and maybe adding some crab or fish to it. I will definitely be making this one again.
Shannon on 7.12.2011
These were so good! I never had shrimp and grits before I made this, but something came to me in my head that I had to make and try them. My husband went nuts! I tried to follow this recipe exactly but ended up having to make a few modifications. I searched and searched for old bay seasoning, but never found it so I used Zataran’s creole seasoning instead. I also had to thin the sauce out so I added about 2-3 tbs of olice oil. Delish
kayjn on 3.18.2011
I had never heard of shrip & grits before, but they are two of my favorite things, so I had to try this. I must say it was very good! The only thing in this recipe I was not sure about was what I should do with the cooked bacon? The receipe does not instruct you to crumble the bacon and add it to the dish, but I did. I am pretty sure it was meant to be. Shrimp + bacon + grits = good stuff.
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Cathy Bray on 11.15.2010
Can’t wait to try them!!!
D. Marie on 11.15.2010
Just saw you featured on PW. Congrats girl! Now how did I miss THIS recipe?! That’s what I want to know. This is definitely being made over the weekend.
mignon on 7.18.2010
Your recipe is topnotch! Just made it last night…so flavorful! Loved it! Thanks for sharing this one!
Becki D on 4.14.2010
We had shrimp and grits for the first time at my hubby’s cousin’s wedding….we laughed when we saw that they were offered, but we had to try – and this dish is SO GOOD! May have to try this at home with your recipe!
babskitchen on 4.7.2010
So tasty! We loved it. The directions didn’t say what to do with the bacon but I assumed crumble it and add it to the mix?