The Pioneer Woman Tasty Kitchen
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Cajun Turkey and Brie Panini

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Level: Easy

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Description

One of the easiest and tastiest sandwiches ever. Ever ever ever.

Ingredients

  • 2 slices French Bread (about 3/4 Inch Thick)
  • 4 slices Cajun Turkey Lunch Meat
  • ¼ cups Baby Spinach
  • 4 slices Brie Cheese
  • 2 Tablespoons Butter, Softened

Preparation

Preheat panini press.

Build sandwich with spinach in between turkey and cheese. Butter the outsides of the bread, 1 tablespoon each per side, and place on the panini press for 1-2 minutes or until cheese is melted and the bread is crispy.

Remove, slice in two and serve warm.

One Comment

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Profile photo of The Dashing Chic

The Dashing Chic on 1.2.2012

mmmm this makes me want to splurge on a Panini Press!!

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