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Layered up perfectly, this Mason jar salad with chicken will stay fresh in the fridge all week! This one is filled with lettuce, herbs, cucumber, carrot, tomato, chicken, and dressing!
Start by layering 3 tablespoons of dressing in each jar, followed by 1 chopped chicken breast. 1/2 of a julienned carrot, 1/4 of the cucumbers. 1/4 cup of the tomatoes, 2 tablespoons of cilantro, and finally, 2 cups of lettuce.
Add the lids and store in the refrigerator for up to 1 week. When ready to eat, pour into a bowl.
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