3 Reviews
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Michelle on 1.30.2013
Love this. The sweetness of the butternut squash and nutmeg was perfect. I adore this recipe.
Laura on 10.30.2012
Made it tonight with some butternut squash we got in our Bountiful Basket that I couldn’t figure out how to use. Delicious! My squash-hating husband even enjoyed it. My eight-month-old sucked the cheese off of hers
pettcl on 3.9.2012
Very tasty and surprisingly quick! We couldn’t find butternut squash in our grocery store…maybe they don’t sell it in the South in March? Regardless, we used a few jars of organic butternut squash baby food and added it after the onions and garlic were about done. Also, we cut back a little bit on the cheese. We only had about half the amount of cheddar on hand, and while it was very tasty (and perfectly fine, in my opinion), my husband wants me to add more cheese next time, of course.
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Kelly Stevenson on 3.27.2012
Wow this looks amazing! Going to have to try it.