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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Cherry Almond Quinoa Granola
A lightly sweetened, wholesome blend of cherries, almonds, oats, toasted quinoa, and coconut. It’s perfect for a quick snack or a hearty breakfast.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Flourless Chocolate Chip Chickpea Blondies with Sea Salt
by Monique of Ambitious Kitchen
Secretly healthy blondies made with chickpeas, peanut butter, and chocolate. They taste amazingly like peanut butter cookies. Flourless and no butter! Natural ingredients only!
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Main Courses — Pork
Pork is slowly cooked all day in a slow cooker before crisping it in a little bit of lard. Use carnitas for tacos, burritos or stuff them in your face as is. So unbelievably good!
Pork Recipes
Pork Breakfast Sausage
by Scratchy Mama and filed in Main Courses, Pork
Country style pork sausage is made better with fresh rosemary, sage and thyme.
Herb and Garlic Roasted Pork Loin
by Scratchy Mama and filed in Main Courses, Pork
Simple recipe for flavorful and moist pork loin crusted in sage, rosemary and garlic.
Pork Parmesan with Homemade Marinara Sauce
by Tanya Schroeder @lemonsforlulu and filed in Main Courses, Pork
Lightly breaded pork chops are browned then baked with a blanket of mozzarella cheese and homemade marinara sauce. All served over pasta!
Grilled Pork Wrapped in Bacon Tacos
by Jen @ Peanut Butter and Peppers and filed in Main Courses, Pork
A tender, juicy pork tenderloin, covered in crispy bacon placed on top of a tortilla with a sweet and spicy mango cabbage slaw.
Herbed Pork Chops
by Rebekah and filed in Main Courses, Pork
Bright and savory and everything comfort food should be … without the calories!
Cajun Pork Chops with Crockpot Lentils and Lemon Green Beans
by Victoria Sophie and filed in Main Courses, Pork
Low-carb, diet friendly and delicious. What more do you want?
Double Decker Pork Carnitas and Refried Bean Tostadas
by Laurie {Simply Scratch} and filed in Main Courses, Pork
A double decker tostada with homemade pork carnitas and refried beans are topped with the works!
Crockpot Pork Carnitas
by Laurie {Simply Scratch} and filed in Main Courses, Pork
Pork is slowly cooked all day in a slow cooker before crisping it in a little bit of lard. Use carnitas for tacos, burritos or stuff them in your face as is. So unbelievably good!
Garlic-Stuffed Italian Pork Loin
by Amee Winters "Modern Southern Cook" and filed in Main Courses, Pork
Running late, need to get dinner on the table, struggling to do the laundry and exhausted from a long day? Well, that is exactly how I found myself the other night. This recipe was the perfect cure. Once you do the prep, you just pop it into the oven and leave it alone. And in an hour, you have a perfect, homemade, healthy dinner. I simply baked potatoes in the oven while it was cooking and then it was done!
Italian Style Sausage and Peppers with Potatoes
by Katrina and filed in Main Courses, Pork
This is comfort food at its finest, with loads of vegetables cooked to perfection (crispy potatoes, soft and mellow onions and peppers, and sweet roasted garlic). From start to finish you’re under and hour, and each serving is only 420 calories. You just can’t beat it!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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