Feb 29 2012
Asian Pork Tenderloin
Posted by georgiapellegrini in Step-by-Step Recipes
I finally made a pork tenderloin that I like! My problem in the past has been that it can be dry and lacking flavor. This Asian Pork Tenderloin recipe from TK member mags7461 (which she adapted from All Recipes) is flavorful and juicy all at once. You will need: pork tenderloin, [...]View Post →
Feb 27 2012
Vanilla Crumb Pie
Posted by Amber {Sprinkled With Flour} in Step-by-Step Recipes
When it’s a snow day in my area and I’m trapped in the house with too much time on my hands and nowhere to go, I invariably start drooling over recipes online. Of course, this usually leads to some form of baked good being made, which also leads to way too much of said [...]View Post →
Feb 24 2012
Meatless BLTs
Posted by ThreeManyCooks in Step-by-Step Recipes
I know what you’re thinking: What’s a BLT without the bacon? But I promise, this sandwich will have you and your meat-loving family members saying, “I don’t miss the meat!” My mom developed this recipe for her latest, Cook without a Book: Meatless Meals and I’m proud to say that I helped on this [...]View Post →
Feb 22 2012
Looks Delicious! Simple Black Beans and Rice
Posted by TK-Erika in Looks Delicious!
There’s just something so warm and comforting about beans and rice, and done right, you rarely need anything else to complete the meal. This Simple Black Beans and Rice from Bev is one of those “done right” versions. Plus, she uses Jasmine rice, which scores all kinds of extra points in my book. Hungry for [...]View Post →
Feb 21 2012
It’s Pancake Day!
Posted by TK-Erika in The Theme Is...
The day before Ash Wednesday is Shrove Tuesday, also known as Pancake Tuesday. It’s also called Fat Tuesday (Mardi Gras) in some regions of the world, but for some reason that phrase makes me giggle. Or defensive, depending on how many helpings of mac and cheese I just had. Ash Wednesday marks the beginning [...]View Post →
Feb 20 2012
The Theme Is… Pancakes!
Posted by TK-Erika in The Theme Is...
Republished from our original Pancakes theme post circa 2010. If you’re thinking we’re doing this to whet your appetite for a possible part deux tomorrow to celebrate National Pancake Week and Shrove Tuesday, you may or may not be right. (Spread the word! You know, just in case you’re right.) Ready for another new [...]View Post →
Feb 17 2012
Oven Baked Wings with Sweet BBQ Sauce
Posted by georgiapellegrini in Step-by-Step Recipes
Eating chicken wings is one of my favorite pastimes. I usually eat the spiciest ones I can get my hands on, but this sweet recipe for Oven Baked Chicken Wings with Sweet BBQ Sauce from Dine & Dish looked so delectable that I decided they must be tasted. You will need: [...]View Post →
Feb 15 2012
Cowboy Potato Chowder
Posted by EatLiveRun in Step-by-Step Recipes
I love a good old-fashioned potato soup. It has to be thick though! None of that watery broth with potato pieces floating around for me. I like my potato soup rustic and hearty, and perfect for dipping big chunks of warm bread. I have a potato soup recipe that I use fairly often, but [...]View Post →








