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Sweet Potato, Brussels Sprout, & Carrot Salad
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Description
A healthy, vitamin-packed salad perfect for those days when you’re craving “real” and fresh food!
Ingredients
- 2 Tablespoons Vinegar
- 1 Tablespoon Olive Oil
- ¼ teaspoons Sesame Oil
- ¼ teaspoons Red Pepper Flakes
- 1 Tablespoon Ginger, grated
- 1 whole Small Sweet Potato, Peeled And Julienned
- 1 cup Brussels Sprouts, Julienned
- 1 whole Medium Carrot, Peeled And Julienned
- ¼ cups Micro Greens
Preparation
In a small bowl, combine vinegar, olive oil, sesame oil, red pepper flakes, and ginger to make dressing.
Combine sweet potato, Brussels sprouts, carrots, and micro greens in a large bowl. Add dressing and mix well.
Enjoy!
(Recipe adapted from Whole Living.)
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