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A quick and easy way to serve that bounty of summer cucumbers!
Slice cucumbers into thin slices. Slice onion and combine with cucumbers in a bowl.
Mix sugar, oil and vinegar together and pour over cucumbers and onions. Add salt and pepper to taste.
Cool in the refrigerator for about 3 hours before serving. This tastes even better the next day. And, the ingredients can be tweaked to give the cucumbers a sweeter or zestier taste. Enjoy!
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