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Fresh, fruity, sweet, and savory all combine to make this a salad that won’t sit on your table long!
Combine dressing ingredients and mix well. Keep refrigerated. I make this the night before so the flavors combine better.
Chop the romaine lettuce and put in a serving bowl. Quarter the strawberries and slice the red onion. Add to the bowl aong with the toasted pecans.
Toss with the dressing just before serving.
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