5 Reviews
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Beth on 8.30.2015
I loved this! I used 1/2 the box of orzo and the full amount of the other ingredients. Delicious!
kekcastle on 3.28.2011
I have made this several times. I am just craaazzy about this pasta salad! I could eat it all day! I love taking it to work for lunch. I make it on Sunday and it will do my husband and I both during the week for lunch. YUMMY!
kathipaul on 7.19.2010
I made this dish for company this weekend, and all of the adults loved it. (The kids, of course wouldn’t touch it – but that’s about what I expected.)
Note, however, that as written, this recipe makes enough for a small army. Next time, I’ll half the recipe.
mitch86 on 7.9.2010
This is one of my favorite summer dishes! It’s great for a large gathering, and also for a quick, cool lunch on a hot day.
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vietmom on 6.7.2011
One of my favorites, and my “vegetarian” teen loves it also!!!
debsdiner on 3.28.2011
that looks yummy!
gardengal79 on 3.2.2011
This was wonderful! I only had tomatoes, onions, and cucumbers. Loaded it with feta. Tasted good warm also, as I couldn’t wait for it to chill:)
littlechef on 8.11.2010
I made this yesterday for a tailgate party for my son’s baseball game. I followed the recipe, but used a little less oil, about 1/2 cup . . . it was very good and I know I’ll be making this again. Thank you for sharing this recipe with us.
krisd on 4.22.2010
I made this last weekend for a “Greek” play potluck for my daughters class. At first I thought it was going to be way too much oil, but when it sits overnight the seasonings blend well! I added sundried tomatoes, it was great!