The Pioneer Woman Tasty Kitchen
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Easiest Mexican Black Bean Salad

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Level: Easy

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Description

This recipe couldn’t be easier or more delicious. With no added fat, it’s also incredibly healthy, leaving one feeling not only satisfied but virtuous!

Ingredients

  • 14 ounces, weight Canned Black Beans, Drained And Rinsed
  • ½ whole Large Red Onion, Chopped
  • 1 whole Jalapeno Pepper, Chopped
  • 1 whole Tomato, Seeded And Chopped
  • ½ cups Cilantro, Chopped
  • 2 Tablespoons Fresh Lime Juice
  • 2 teaspoons Red-chile Powder
  • 1 Tablespoon Cumin Seed
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Salt (or More To Taste)
  • 1 teaspoon Black Pepper, Or More To Taste

Preparation

Mix all ingredients in a medium bowl, serve, and enjoy!

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