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This is my go-to side dish for get-togethers and pot luck luncheons. It’s a quick and easy salad that’s slightly sweet, slightly crunchy and all delicious!
1. Wash and drain broccoli. Cut off stems and break into florets.
2. Cut raw bacon into cubes, fry until crisp.
3. Combine broccoli, bacon and cheese in a large bowl.
4. In a smaller bowl, combine mayo, sugar and vinegar. Whisk well.
5. Pour dressing over salad.
6. Stir to blend.
7. Refrigerate leftovers.
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