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Smoked Sausage Skewers for One
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Description
Don’t worry—the picture is not the representation of one serving size! But because these are so tasty, you may want it to be!
Ingredients
- 1 whole Smoked Sausage Link, Cut In Cubes
- 2 whole Button Mushrooms, Halved
- ¼ whole Sweet Onion, Cut In Chunks
- ¼ whole Small Zucchini, Cut In Chunks
- 2 Tablespoons BBQ Sauce
Preparation
1. Preheat grill. (Or, alternatively, you could cook them in a grill pan or broil in the oven.)
2. Spear the sausage, mushrooms, onion, and zucchini onto your skewers. Cook on the grill for a few minutes per side, or until vegetables and sausage are slightly charred. Near the end of cooking, baste with the BBQ sauce. Slide off the skewer and enjoy.
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