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Brie and Apple Grilled Cheese
Description
Brie and Apple Grilled Cheese Sandwich, extra delicious with apples! An adult grilled cheese that feels so fancy but is so easy to make!
Ingredients
- 2 Tablespoons Slivered Almonds
- ⅔ cups Apples, Diced (I Like Fuji)
- 2 Tablespoons Maple Syrup
- ½ teaspoons Ground Ginger
- ½ teaspoons Ground Cinnamon
- 4 ounces, weight Brie Cheese, Sliced
- 4 slices Sourdough Bread (or Gluten-Free Bread If Needed)
- 2 Tablespoons Butter
Preparation
Preheat oven to 400ºF and spread slivered almonds on a small baking sheet. Bake until lightly browned, about 4–5 minutes.
Mix toasted almonds, diced apples, maple syrup, ginger and cinnamon together in a small bowl.
Divide Brie slices between all slices of bread.
Melt butter in a large pan over medium heat. Once butter is melted, place half of the slices of bread into the pan, cheese-side up. Quickly divide the apple chutney between those slices bread, and top with the remaining slices of bread, cheese-side down. Cook until golden brown, about 1–2 minutes, and then flip and repeat on the other side.
Devour!
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