The Pioneer Woman Tasty Kitchen
Profile Photo

Baked Lemon Garlic Butter Shrimp and Asparagus

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Lemon garlic butter shrimp and asparagus.

Ingredients

  • 2 pounds Raw Shrimp
  • 2 Tablespoons Butter, Melted
  • 2 cloves Garlic, Minced Or Pressed
  • 1 teaspoon Italian Seasoning
  • 2 Tablespoons Freshly Squeezed Lemon Juice, Or To Taste
  • ½ Tablespoons Lemon Zest
  • 2 pounds Asparagus, Trimmed And Cut In Half
  • 9 ounces, weight Cherry Tomatoes
  • 1 Tablespoon Olive Oil
  • Sea Salt And Freshly-ground Black Pepper, To Taste

Preparation

Preheat oven to 400ºF (200ºC).

On a large baking sheet, add shrimp, melted butter, garlic, Italian seasoning, lemon juice and zest. Mix with your hands to coat well, then arrange shrimp in a single layer on one side of the sheet pan.

Place asparagus and cherry tomatoes in a single layer on the other side of the sheet pan. Drizzle the veggies with olive oil and sprinkle everything with sea salt and pepper, to taste.

Place into preheated oven and bake until shrimp turn pink and opaque and tomatoes start bursting, about 8–10 minutes. Garnish with lemon slices and enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Salmon Cakes with Mango Salsa
Profile Photo by PW Food & Friends in Main Courses
Pan-fried salmon patties with fresh mango salsa. From Erica Kastner of Buttered...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Smoked Salmon Patties with Dill Mayonnaise
Profile Photo by Beth Pierce in Main Courses
Smoked Salmon Patties are scrumptious fish cakes filled with smoked salmon,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


One-Pan Oven-Baked Shrimp
Profile Photo by Chanda | My Farmhouse Table in Main Courses
This One-Pan Oven-Baked Shrimp recipe is spicy and garlicky. A simple...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Skillet Tilapia with Tomatoes
Profile Photo by Karen Kelly in Main Courses
Quick, easy and full of healthy veggies this Skillet Tilapia with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Pan Seared Mahi Mahi
Profile Photo by Tamara Johnson in Main Courses
This buttery mahi-mahi dish is quick and absolutely delicious. Perfect for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy