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Quick and Easy Pasta Salad
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Description
This pasta salad is so easy to throw together for a big function, and full of flavor! Or halve the recipe to go with dinner. Quick and easy!
Ingredients
- 1 bag (12 Oz. Size) Tri-color Rotini Pasta
- ¾ cups KRAFT Roasted Red Pepper Italian Dressing
- 2 Tablespoons Shredded Parmesan Cheese
- 2 cups Spring Lettuce Mix (lightly Chopped)
- 4 ounces, fluid Crumbled Feta Cheese
- 3 whole Campari Tomatoes, Diced
- 2 dashes Garlic Salt
Preparation
Boil pasta according to instructions on package and drain well. Add to large bowl and toss with dressing, Parmesan cheese, lettuce, feta cheese and tomatoes. For added flavor, I lightly salted it with garlic salt.
Refrigerate for at least 1 hour.
Note: If pasta salad is dried out after staying in the refrigerator, additional dressing can be added. Toss salad again before serving.
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