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Chicken Sausage and Brussels Sprout Pizza
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Description
Put your stink-eye away for good.
Ingredients
- 1 whole Pizza Dough, Store Bought
- 2 cups Pizza Sauce Store Bought Or Homemade, Or Less As Needed
- 2 cups Pepper Jack Cheese, Shredded (more If Needed)
- ½ pounds Ground Chicken Sausage, Cooked
- 2 cups Brussels Sprouts, Shredded
- ¼ cups Red Onion, Sliced
Preparation
Preheat oven to 425ºF. Roll out your pizza dough into a large rectangle or circle. Cover dough in sauce (you’ll probably only use 1 cup of sauce). Sprinkle with cheese then layer with chicken sasuage, Brussels sprouts, red onion and more cheese!
Bake pizza on a lined baking sheet for 18 to 20 minutes, or until cheese has melted and the crust is done. Let cool then cut into slices and serve.
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