Whenever I see a recipe that calls for wine, I must admit that I’m immediately drawn to it. It adds such a wonderfully distinct flavor that cannot adequately be replaced by fresh fruit juice. Just a splash can create depth in a quick pasta sauce. Before making this cake, I had never used wine in […]
I am a huge fan of peanut butter, but unfortunately my husband is allergic to nuts. I try not to eat nuts around him because even the smell bothers him. I found this out when we were dating and I made peanut butter cookies. He said it would be fine but he was just being […]
Join us in welcoming Amber of Sprinkled with Flour to the TK Blog. We’re thrilled to have her! She picked a mighty fine Sugar Cream Pie recipe to share with us today, courtesy of Tasty Kitchen member sturgismama68. My goodness, does that look good. Take it away, Amber! _______________________________________ There are certain things […]
Do you ever wonder what recipes you’ll be known for? When I saw the recipe for Essential Buttermilk Syrup from TK member lizaskitchen, I couldn’t help but think of my mom. She makes the most amazing Scones served with Homemade Buttermilk Syrup. You might think scones and syrup are an odd combination. But here in […]
There’s something so wonderfully addictive about Nutella. I’m not sure what it is, really, maybe the aroma of the hazelnuts mixed with the soft texture of the chocolate, and the knowledge that you can spread it on your favorite foods and call it breakfast the way the Europeans do. Clearly, the Europeans are very intelligent […]
It’s funny how our bodies crave certain things at different times of the year isn’t it? As soon as the temperature rises—and it has risen indeed, my friends—my taste buds crave all things citrus. So when this Lemon Cream Fruit Dip from The Suzzzz was recently added to Tasty Kitchen, I didn’t waste any time […]
I love spaetzle. It’s so comforting and German. It’s pasta with a twist, with some crunch, with some extra butter, and some herbs when you feel like it. This recipe from TK member Candi reminded me how great and versatile spaetzle can be. One of the things I like about her recipe […]
Help us welcome another guest contributor, Laurie of Simply Scratch, who is sharing a wonderfully easy and impressive recipe for Strawberry White Chocolate Streusel Bars from TK member angpritch. It’s a great dessert for your cookout today. Welcome, Laurie and thank you, Angela! _______________________________________ Strawberries! Beautiful, juicy, red and sweet strawberries! I don’t think […]
