The Pioneer Woman Tasty Kitchen
Profile Photo

The Most Refreshing Quinoa Salad

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Quinoa is pronounced, “keen-wah”. This is a gluten free seed. And it is a healthy alternative to rice as well as being considered a whole grain.

Ingredients

  • FOR THE QUINOA:
  • 2 cups Chicken Broth
  • 1 cup Quinoa, Rinsed
  • FOR THE DRESSING:
  • 5 Tablespoons Lime Juice, Freshly Squeezed
  • 1 teaspoon Salt
  • 1 clove Garlic, Minced
  • 1 teaspoon Cumin, Ground
  • ⅓ cups Extra Virgin Olive Oil
  • ½ teaspoons Black Pepper
  • FOR THE SALAD:
  • 1 can (15 Oz. Size) Black Beans, Rinsed, Drained
  • 1-½ cup Corn, Rinsed, Drained
  • 1  Jalapeno, Chopped
  • ¼ cups Cilantro, Chopped
  • ¼ cups Green Onions, Chopped
  • 1 cup Roasted Red Bell Peppers, Chopped

Preparation

For the quinoa: In a medium saucepan, heat the chicken broth over medium heat. Add the quinoa and bring to a boil. Once boiling, reduce heat to a simmer and cover the pan. Cook for about 20 minutes. Turn off the heat and allow the quinoa to sit for another 5 minutes. Uncover and fluff with a fork. Set aside.

For the dressing: Whisk all the dressing ingredients together in a bowl or shake them up in a mason jar.

For the salad: In a large bowl, add the quinoa and all of the salad ingredients. Gently mix to combine everything together. Add the dressing and fold to combine. Refrigerate until chilled. For the best results, chill overnight.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Grilled Radicchio & Plum Salad With Purple Basil, Thyme and Balsamic
Profile Photo by ddevourr in Salads
Simply grilled radicchio and plums paired with fresh thyme, basil, sharp...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Fiesta Chopped Chipotle Kale Salad
Profile Photo by Rachel Hanawalt in Salads
Fiesta Chopped Chipotle Kale Salad – Give yourself a cold-and-flu-fighting power-up...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Emerald Kale & Chicken Salad with Peanut Vinaigrette
Profile Photo by Lindsay Cola in Salads
This Emerald Kale Salad is easy, healthy, delicious, and absolutely perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Halloumi Cheese Salad
Profile Photo by SpoonOf in Salads
A salad for every cheese lover. This salad is very nutritious,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Grilled Eggplant & Halloumi Salad
Profile Photo by Nora in Salads, Sides, Special Dietary Needs
Pair grilled eggplant & halloumi cheese with fresh greens, crisp radishes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy