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Simple Greek Salad
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Description
A fresh, easy Greek salad. Perfect for summer.
Ingredients
- 1 whole Red Onion, Diced
- 1 whole Cucumber, Diced
- 1 tub Cherry Tomatoes
- 8 ounces, weight Feta Cheese, Cubed
- 1 teaspoon Oregano
- 1 teaspoon Lemon Pepper
- 1 teaspoon Garlic Powder
- ¼ teaspoons Salt
- 1 pinch Sugar
- ¼ cups Red Wine Vinegar
- ½ cups Olive Oil
Preparation
Combine diced vegetables and Feta cheese in medium-sized mixing bowl. Set aside.
Combine oregano, lemon pepper, garlic powder, salt and sugar in small bowl.
Add red wine vinegar and olive oil. Combine with a whisk until thoroughly combined.
Pour dressing over vegetables and cheese and toss to combine. Refrigerate for one hour. Serve.
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tgchi13 on 9.3.2009
What about the Kalamata olives (with pits)??