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Nature’s candy! This is a beautiful and EASY salad with the freshest of in-season fruits. The delicious mixed berry and gala apple salad boasts “red, white and blue.” Toss with a tablespoon of sugar or go crazy and add a little brandy. Naturally gluten free and a perfect addition to your summertime festivities.
*Take advantage of what the season has to offer and enjoy “nature’s candy” at it’s best!
1. Rinse and drain all the berries. Peel and chop the apple.
2. Add the fruit to a large, shallow bowl.
3. Sprinkle with sugar and/or brandy. Toss gently.
Juicy cantaloupe, soft bocconcini cheese, salty prosciutto, and fresh mint make this a great quick salad on a hot summer day.
Fresh berries are the easiest party dessert and a real people pleaser as well. Most everyone loves fresh fruit—and berries with balsamic vinegar will be no exception. Maybe you’ve never tried fresh fruit with vinegar and think it wouldn’t be your cup of tea, BUT trust me on this, one bite and you’ll discover what a perfect pairing it is.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!