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A medley of fresh vibrant fruits tossed in lightly sweetened juices with the perfect hint of vanilla. Lovely!
Prepare your fruits; ball, slice, pick, rinse, peel, etc. and place in a large serving bowl. Open up the can of pineapple. In a small bowl, drain the juice from the can of pineapple. Put the pineapple into the bowl with the rest of the fruit. Add the vanilla, honey and orange juice to the pineapple juice. Whisk until combined and pour over the fruit.
Serve immediately or chill for a few hours before serving to allow the juices to meld into the fruit.
Serves 6-8. Enjoy.
High in fiber and yet delightful fruit salad with kale and dried fruit.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!