The Pioneer Woman Tasty Kitchen
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Buttermilk Ranch Dressing

4.85 Mitt(s) 7 Rating(s)7 votes, average: 4.85 out of 57 votes, average: 4.85 out of 57 votes, average: 4.85 out of 57 votes, average: 4.85 out of 57 votes, average: 4.85 out of 5

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Level: Easy

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Description

Creamy and delicious! Perfect for salads and dips.

Ingredients

  • 1 cup Mayonnaise
  • ½ cups Buttermilk
  • ½ teaspoons Sugar
  • ½ teaspoons Dried Parsley
  • ½ teaspoons Dried Dill Weed
  • ½ teaspoons Garlic Powder
  • ¼ teaspoons Onion Powder
  • ¼ teaspoons Salt
  • ⅛ teaspoons Black Pepper

Preparation

Combine all ingredients in a medium bowl and stir until all combined. Cover and chill for at least 1 hour.

Variations: For a littler version, use light or fat free mayonnaise.

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7 Reviews

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meleimomof4 on 11.16.2012

This is really good. Ranch is an everyday staple in this house (we use about one jar a week) but one of my sons is allergic to most of the premade store brands. I had been buying the packets but now we are trying to limit processed foods.

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Kelly on 11.1.2012

Excellent! The whole family approves!

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4hmom on 11.1.2012

Very easy! I doubled this and made it in a mason jar. Has a great tangy flavor. We’ve been using it on top of potatoes, too!

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Mauigirl91 on 7.9.2012

WOW! This is DELICIOUS! Like the others stated above, I will never buy bottled ranch again. This is a must try recipe. I have tried other ranch dressings, and this is by far the best!

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jenkey on 3.29.2012

Yep – Guess I’m never buying ranch dressing again. My husband took one taste and said “you should make this all the time!” Thanks for the recipe. I see us making gallons of this over the years ahead.

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