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Broccoli Blue
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Description
Cold salad with broccoli and bleu cheese!
Ingredients
- 1 head Broccoli
- ½ pints Grape Tomatoes, Halved
- 2 whole Shallots, Diced
- 2 cloves Garlic, Minced
- 1 Tablespoon White Wine Vinegar
- 1 Tablespoon Pomegranate-infused Vinegar
- 2 Tablespoons Mayonnaise
- 2 Tablespoons Olive Oil
- ½ cups Crumbled Bleu Cheese
- ½ Tablespoons Coarse Pepper
- ¼ cups Sliced Almonds
Preparation
Combine broccoli, tomatoes, shallots and garlic. Whisk together the vinegars, mayo, olive oil, pepper and cheese; pour over the veggies. Sprinkle almonds over the top, then put in the fridge for at least an hour before serving.
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