The Pioneer Woman Tasty Kitchen
Profile Photo

Blueberry and Pistachio Spring Salad with Pomegranate – Honey Dressing

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Light, bright and delicious!

Ingredients

  • FOR THE DRESSING:
  • ¼ cups Freshly Squeezed Lemon Juice
  • ¼ cups Pure Pomegranate Juice
  • ¼ cups Honey
  • 1-¼ teaspoon Kosher Salt
  • ½ teaspoons Cracked Black Pepper
  • ½ cups Extra Virgin Olive Oil
  • FOR THE SALAD:
  • 1 package (11 Oz. Size) Spring Mix Salad Greens
  • ½ whole Medium Red Onion, Sliced Thin
  • 1 cup Blueberries, Washed
  • Feta Cheese, Crumbled Small
  • Pistachios

Preparation

For the dressing, mix together the lemon juice, pomegranate juice and honey. Season with kosher salt and black pepper. Slowly drizzle in the olive oil while the blender is on. Store in an airtight jar in the fridge.

Toss the greens together with the sliced red onion, blueberries, feta and pistachios. Drizzle with desired amount of dressing right before serving so you don’t sog down your salad.

Note: If you’re not interested in making your own pomegranate dressing, Simply Dressed by Marzetti makes a similar one that isn’t too bad for you either.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Low Carb Turkey Burger Bowl with Sriracha Mayo
Profile Photo by Lacey Baier of A Sweet Pea Chef in Salads
Try this delicious low carb turkey burger bowl that is full...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Frisee with Hot Bacon Dressing
Profile Photo by Patricia @ ButterYum in Salads
I've long been a fan of the flavor or frisee, but...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Greek Chickpea Salad
Profile Photo by Laura @ Pescetarian Kitchen in Salads
This chickpea salad checks all the boxes. It's healthy, filling, uses...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Tuna and Avocado Salad
Profile Photo by Laura @ Pescetarian Kitchen in Salads
This fibre-filled, super green salad is super healthy and takes only...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Asian Noodle Salad
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Salads
This is an amazingly flavorful Asian noodle salad loaded with tender...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy