The Pioneer Woman Tasty Kitchen
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Sausage and Broccoli Alfredo Personal Pizza

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Level: Easy

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Description

A (light!) Alfredo sauce on a pizza is just as good as it is in pasta!

Ingredients

  • 1 whole Pita Bread
  • 1 teaspoon Butter
  • 1 teaspoon Flour
  • ¼ cups Skim Milk
  • Salt And Pepper
  • 2 teaspoons Parmesan Cheese
  • 1 whole Smoked Sausage, Sliced
  • 3 pieces Broccoli Florets, Chopped
  • 2 slices Mozzarella Cheese, Or As Needed

Preparation

1. Preheat your oven to 350ºF. Place pita bread on a baking sheet and bake for 10 minutes.
2. Meanwhile, make the Alfredo sauce. Heat the butter in a small pot over medium heat. Whisk in the flour and let cook for 1 minute. Gradually add the milk, whisking constantly, and cook until thick enough to coat the back of a spoon. Sprinkle with a pinch of salt and pepper and add the Parmesan cheese.
3. Pour the sauce over the pita bread (you may not need all of it). Top with the smoked sausage, chopped broccoli, and mozzarella.
4. Flip the oven temperature to broil. Place the pita pizza back on the baking sheet and broil for 1-2 minutes, or until cheese is browned and bubbly. (Be careful! It can burn quickly!) Remove and slice into quarters.

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