The Pioneer Woman Tasty Kitchen
Profile Photo

Hot & Spicy Grilled Pork Chops

5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Hot, spicy, and flavorful!

Ingredients

  • 4 whole Thick Cut Pork Chops
  • 4 Tablespoons Canola Oil
  • ½ cups Brown Sugar
  • 2 teaspoons Cayenne Pepper
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 can (22 Ounces) Bush’s Southern Pit Barbecue Grillin’ Beans

Preparation

Brush pork chops with canola oil. Combine dry ingredients in a bowl and then generously rub mixture onto both sides of the pork chops.

Set grill to medium-low heat and cook pork chops about 10 minutes per side or until internal temperature reaches 160 degrees F.

Serve with piping hot Bush’s Southern Pit Barbecue Grillin’ Beans on the side.

*Sponsored by Bush’s Grillin’ Beans.

2 Comments

You must be logged in to post a comment.

Profile photo of dawner4

dawner4 on 5.30.2011

I LOVE LOVE LOVE this rub!! We use it on everything!! Yummy Thanks for sharing!!!

Profile photo of meme32

meme32 on 5.3.2011

I put out thin chops this morning for supper. Will be trying this out. Now I assume this is not a double recipe? hehe

3 Reviews

You must be logged in to post a review.

Profile photo of Laura Mary

Laura Mary on 1.16.2012

EXCELLENT!! My husband absolutely loved it and keeps telling everyone they were the best pork chops he’s ever had!

Profile photo of tessks

tessks on 11.21.2011

These were fantastic! Loved the sweet and hot combination. I’ll definitely use this rub again.

Profile photo of dawner4

dawner4 on 5.30.2011

EXCELLENT!!

Related Recipes

How To Cook Roast Beef
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
A deliciously moist, tender and flavorful roast beef recipe.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


The Ultimate BLT Sandwich
Profile Photo by Dax Phillips in Main Courses
The best BLT including an avocado and hummus smear. Get your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Grilled Asian Chicken
Profile Photo by Kelley Simmons @ Chef Savvy in Main Courses
Juicy and tender Grilled Asian Chicken smothered in a sweet and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Easy Orange Ginger Chicken
Profile Photo by samantha Kment in Main Courses
Fresh orange, zesty ginger, bright edamame beans, and a swirl of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Ground Beef Enchiladas
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
The Ground Beef Enchiladas are super easy to make and pack...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy