The Pioneer Woman Tasty Kitchen
Profile Photo

Crock Pot Pulled Pork And Coleslaw Sandwiches

4.91 Mitt(s) 35 Rating(s)35 votes, average: 4.91 out of 535 votes, average: 4.91 out of 535 votes, average: 4.91 out of 535 votes, average: 4.91 out of 535 votes, average: 4.91 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A really yummy crave-worthy sandwich made with pulled pork in the slow cooker and creamy cole slaw.

Ingredients

  • FOR THE PULLED PORK:
  • ½ cups Ketchup
  • ⅓ cups Cider Vinegar
  • ⅓ cups Packed Brown Sugar
  • 6 ounces, weight Tomato Paste
  • 2 Tablespoons Worcestershire Sauce
  • 2 Tablespoons Yellow Mustard
  • 1-½ teaspoon Salt
  • 1 teaspoon Onion Powder
  • 3 pounds Pork Sirloin Roast, Cut Into 3 Pieces
  • 1 package Sandwich Rolls/hamburger Buns
  • _____
  • FOR THE COLE SLAW:
  • 1 bag (14 Oz. Bag) Cole Slaw Mix
  • ½ cups Mayonnaise
  • 3 Tablespoons Canola Oil
  • ¼ cups Sugar
  • 1 Tablespoon Cider Vinegar
  • ¼ teaspoons Salt
  • ½ teaspoons Celery Seed
  • 1 teaspoon Onion Powder

Preparation

For the pulled pork: mix together ketchup, cider vinegar, brown sugar, tomato paste, Worcestershire sauce, yellow mustard, salt, and onion powder in a crock pot. Add pork and turn pieces to coat with sauce. Cover, and cook on low for 6-8 hours. Once done, shred pork and stir to completely incorporate in the sauce.

For the cole slaw: mix coleslaw mix, mayo, canola oil, sugar, cider vinegar, salt, celery seed, and onion powder well in a large bowl. Cover and let chill for 1-2 hours.

Once pork is done and cole slaw is chilled, make sandwiches! Put some pork on your bun and top with cole slaw. Enjoy!

17 Comments

You must be logged in to post a comment.

Profile photo of Jennifer

Jennifer on 11.1.2015

I just want to say that anyone who says they don’t like coleslaw will love this! making this for 5 years, love it

Profile photo of bsczes

bsczes on 11.9.2010

Thanks for the recipe. I added a little more ketchup. The cole slaw was easy and great (even though I didn’t have the celery seed)!

Profile photo of Jennifer

Jennifer on 11.5.2010

I didn’t realize cole slaw was that easy to make, thanks for a wonderful recipe!!

Profile photo of Cathy Bray

Cathy Bray on 11.1.2010

I LOVE pulled pork sandwiches and cannot wait until I try this recipe…..Sounds very popular and I can’t wait!

Profile photo of 4kidsrcool

4kidsrcool on 10.27.2010

Great sauce for the pulled pork. I used pork chops (thick) and they shredded up just fine. Cole slaw was a nice touch!

35 Reviews

You must be logged in to post a review.

Profile photo of terrilw

terrilw on 7.29.2014

I am only reviewing the cole slaw recipe since I used a different pulled pork recipe. But, the cole slaw was very good. My daughter never eats cole slaw and she really liked it. I will definitely use this recipe from now on. Maybe I’ll try this pulled pork recipe next time, too!

Profile photo of Jennifer

Jennifer on 9.25.2011

I love this recipe and keep trying it over and over. I reduced the canola to 1 tbs., used splenda instead of the sugar, and used reduced fat mayo and it’s still yummy!!!

Profile photo of Linda

Linda on 7.20.2011

Made this for dinner tonight. VERY TASTY! Made a lot of sauce, tho, so next time I will either use a larger roast or make a little less sauce. Slaw was delicious, too! I had no onion powder on hand so subbed fresh minced onion. Delicious! Thanks for the recipe!
Linda

Profile photo of SaraKate

SaraKate on 4.20.2011

Seriously, I don’t even like coleslaw and I LOVED THIS!

I have never had so many comments on how good this pulled pork, and the coleslaw was! I first made it 2 weeks ago, and have already been asked to make it three other times for various get-togethers! FABULOUS!!!!!!!!

Profile photo of Allison at Novice Life

Allison at Novice Life on 4.10.2011

This was great, a crowd pleaser :) I don’t even like coleslaw and I loved this!!!

Related Recipes

African Style Rice
Profile Photo by Dax Phillips in Main Courses
An African-inspired rice that is packed with cooked chicken, awesome spices,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Baked Honey Garlic Chicken
Profile Photo by Gayle | Pumpkin 'N Spice in Main Courses
This Baked Honey Garlic Chicken is an easy meal that’s ready...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mole-Crusted Sliced Steak
Profile Photo by FunnyLoveLindsay in Main Courses
Just in time for Cinco de Mayo, or any day!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Rigatoni Pie
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
This rigatoni pie is a showstopper! The pasta, homemade vodka sauce,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Green Curry Pork Tacos with Pineapple Salsa
Profile Photo by Taylor Kiser in Main Courses
These pork tacos have the spicy-sweet taste of Thai curry and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy