4 Reviews
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vthungrymom on 11.21.2011
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This is so delicious. I did not add jalapenos because my 5 yr old was going to have some. The only problem with this is that next time I need to double it!! Thanks for sharing it.
euphqueen1 on 8.10.2011
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Easy, delicious, and not too spicy, although it’s easy to make it hotter if you like spicy foods. Definitely a keeper! I think I might try it over rice instead of with bread in the future, too.
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yardsailor on 8.4.2011
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I made this last nite too! It was excellent, Husband loved it too. served it over rice. I did leave the Jalapeno out, we are New Englanders. LOL This went into my “make it again” file. Thanks for sharing.
Deborah McGee on 8.3.2011
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I made this last night but served it over thin spaghetti – it was delish! Very light and fresh with the herbs and lime, perfect for a summer meal.
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jjcain on 7.29.2011
This looks beautiful. One question, what size shrimp do you recommend? I can’t tell from the pic…would love to give it a try!