The Pioneer Woman Tasty Kitchen
Profile Photo

Chili Chicken in Oyster Sauce

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Chili chicken cooked in oyster sauce with French beans and green peppers.

Ingredients

  • 1 Tablespoon Oil
  • 5 cloves Garlic, Crushed And Chopped
  • ⅔ pounds Chicken Breast Cut In Strips
  • 1 teaspoon Fish Sauce
  • ½ teaspoons Spicy Chili Paste
  • 20  Green Beans Or French Beans, Cut Thinly
  • 4  Long Green Chilies, Cut Thinly
  • 1 bulb Red Onions, Cut Thinly
  • ½ cups Oyster Sauce
  • ⅓ cups Water
  • ½ teaspoons Sugar
  • Cooked Rice, To Serve

Preparation

Heat oil in a pan over medium heat. Saute garlic and chicken in hot oil. Season the dish with fish sauce and chili paste as it cooks. Be cautious in putting spicy chili paste, there are brands that are really feisty. 1/2 teaspoon is the amount of spice I can handle. Adjust to taste later on when the dish is nearly cooked.

Add the beans, chilies and onions when the chicken is cooked. Cover and cook for 5 minutes.

Add oyster sauce and water when the beans turn vibrant green. Simmer over low heat for 10 minutes, then add sugar to control the spice. If you want it spicier however, you can add more chili paste now.

Let it simmer for another 5 minutes. Turn off the heat. Let it cool uncovered.

Serve with hot steamed rice.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Honey Teriyaki Lime Salmon Baked in Foil
Profile Photo by Nora | Savory Nothings in Main Courses
This Honey Teriyaki Lime Salmon Baked in Foil is a super...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Simple Pepper Jack Mac and Cheese
Profile Photo by Simple Green Moms in Main Courses
A simple and quick pepper jack mac and cheese recipe. This...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Italian Chicken Sheet Pan Supper
Profile Photo by Ree | The Pioneer Woman in Main Courses
Simple, scrumptious, and speedy! (The roasted tomatoes are my favorite.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken and Rice Casserole
Profile Photo by Simple Green Moms in Main Courses
My favorite chicken and rice casserole recipe. Perfect recipe for a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Honey Lime Shrimp and Vegetables
Profile Photo by Karyl Henry in Main Courses
This delicious marinade of honey, lime, garlic and a little oil...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy