The Pioneer Woman Tasty Kitchen
Avatar Image

Chicken Enchilada Pasta Bake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6

Description

Mexican food and pasta. I think so!

Ingredients

  • 1 pound Penne Pasta, Cooked According To Package Instructions Then Drained
  • 1 Tablespoon Olive Oil
  • 1 whole Red Onion, Diced
  • 2 whole Bell Peppers, Seeded And Chopped
  • 2 cups Cooked Diced Or Shredded Chicken
  • 1 can 8oz Can, Petite Diced Tomatoes With Jalapenos
  • 1 package 1.25 Oz Packet, Low Sodium Taco Seasoning
  • Salt And Pepper
  • 2 cans (10oz Can) Red Enchilada Sauce
  • 2 cups Shredded Cheddar Jack Cheese
  • ¼ cups Green Onions, Chopped (optional For Garnish)

Preparation

Preheat oven to 350 F.

Heat olive oil in a large skillet over medium heat. Add onions and peppers and saute them in the olive oil until soft. Add in chicken, can of tomatoes, salt, pepper and taco seasoning and heat through. Add in 1 can of enchilada sauce and 1 cup of cheese. Remove from heat. Stir in the cooked and drained pasta, toss to coat.

Spread 1/2 the can of the remaining enchilada sauce on the bottom of a 9×13 casserole dish. Put the pasta mixture in on top of that. Pour the remaining 1/2 can of enchilada sauce over top and bake covered with a sheet of foil for 30 minutes. Remove the dish from the oven and remove the foil. Top with remaining 1 cup cheese and bake uncovered for another 5 minutes. Top with green onion, sour cream and tortilla chips, optional.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

The “Gyro” Pita Pocket
Avatar Image by C.L. Wiser (Cheryl) in Main Courses
If you like lamb you will enjoy this sandwich.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Spicy Kung Pao Chicken
Avatar Image by Maebells in Main Courses
Crunchy chicken tossed in a spicy Asian-inspired sauce packed with sesame...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Grilled Pork Tenderloin with Memphis Style Rub
Avatar Image by Jen @ Peanut Butter and Peppers in Main Courses
Tender, juicy pork tenderloin that has been marinated in savory, slightly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Savory Breakfast Casserole
Avatar Image by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
This savory breakfast casserole is meaty, full of flavor and best...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Orange Chicken
Avatar Image by Kristen Chidsey in Main Courses
A healthy version of a favorite take-out meal.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy