Bowties with Olives

Heat the olive oil over medium high heat. Add garlic and onion. Stir and saute until very fragrant. Add sausage and stir continuously for about 2-3 minutes until sausage starts to brown and onions are translucent. Add tomato sauce, tomatoes, olives, vinegar, cheese, milk and spices. Lower to medium-low and simmer for about 10-15 minutes, stirring every couple of minutes.

Bring a large pot of salted water to a boil. Add the pasta. Rinse and drain. To a big baking pan or lasagna pan, add the pasta and sauce. Stir with a BIG spoon or tongs. Cover with foil and bake on 375F for 25 minutes, then uncover and bake an additional 5-10 minutes until bubbly and a teentsy bit brown on top.