37 Reviews | Be the first to review!
Reviews
araines25 on 6.3.2010
This was a simple and easy recipe and absolutely tasty! I mixed spinach and beef ravioli when i made it and it was delicious!
jessmoore44 on 6.9.2010
This was great! I changed it just a bit only because I didn’t have everything. I added cheese tortellini and used shredded cheddar cheese. Thanks for sharing!
megank on 7.1.2010
SO easy and very yummy. Hubby loved it! As did the kids which is huge because they will not eat anything, seriously. They loved this. Thanks!
nee223 on 7.12.2010
So easy to make. I had just about all the ingredients on hand. Quick, easy & cheesy! Three things I love!
tkoelzer on 7.21.2010
Great meal for my family, I made it with a yummy chicken and herb ravioli, and it was delicious!
kathyingreendale on 7.28.2010
This has become a staple recipe. Changing up the ravioli makes for a different meal each time. I love this recipe during lent, using cheese ravioli. It really jazzed up that menu! Served with a salad and garlic bread, this is a complete, filling meal.
cmh9092 on 8.25.2010
This was simple and delicious!
It didn’t taste all that different than ravioli made the usual way, but I love the set it and forget it method of cooking. Just assemble this baby and let it cook!
Definitely a quick, uncomplicated, and tasty dinner to make when life gets in the way.
The boyfriend loved it too!
jenng on 9.3.2010
Hubby made this the other night – so tasty & easy!! Will be a regular in our house now! Thanks
jenno on 9.4.2010
This is a great recipe! My family loved it, and it was so easy. I think the only thing I might do differently next time is a add more cheese. I will definitely be making this again!
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27 Comments | Be the first to comment!
Comments
videa on 1.30.2010
This looks super easy (like my teen could do this on a night I have homework!) and looks soo yummy! Cant wait to try this!
sjohnson on 2.7.2010
Super easy, and the kids loved it!
eldereno on 2.9.2010
What inspiration! I have been trying to cook out of my freezer. When I saw this recipe, I thought I had tons of frozen ravioli in there. However, I did not. I DID find three different kinds of tortellini and some frozen meat sauce I had made awhile ago. I thawed out the meat sauce, supplemented it with a quickly made marinara, and followed the directions, but with the tortellini and the meat sauce instead. It is baking as I type and I am really looking forward to it. Thank you so much!!!!! I do think it will be quite interesting….the tortellini are a mushroom one, a prosciutto and gouda one and a cheese one. Should be an interesting mix!
kalisah on 2.10.2010
I tried this one night when the chicken I’d planned to cook hadn’t defrosted in time. It was quick and easy and tasty. Used meat ravioli and marinara sauce. My teen who doesn’t eat spaghetti b/c he doesn’t care for tomato sauce ate it and liked it. Served with a caesar salad. It could not have been easier.
Amy Lynn on 2.18.2010
Yay! I am so glad you guys enjoyed it! Easy recipes make the world go round.
snbjork on 3.4.2010
Wow was this ever easy and delicious. I added a package of frozen chopped spinach (thawed and drained) and just sprinkled over the top of the ravioli. Thanks for the recipe, it was yummy!
angelacarol on 3.6.2010
Great recipe, we enjoyed it. Easy to put together with no prep, and kid friendly! I’ll share this one with my SIL who also is always on the lookout for easy and good recipes. Next time I think I’ll add a layer of pepperoni.
kathyingreendale on 3.9.2010
Another great recipe! Where do you come up with these? My kids (teenagers) are looking forward to this!
Amy Lynn on 3.11.2010
Thank you! I actually found a recipe a while back on the internet for baked ravioli and customized it.
And the spinach and pepperoni are great ideas!! I may try that next time!
kathyingreendale on 3.16.2010
In the oven as I type…and it smells so good! I used Ragu (Traditional) because that’s all I had on hand. Can’t wait for it to come out of the oven!
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