A classic southwest salad made with kale for extra nutrition and topped with a homemade cumin ginger sage dressing.
There are just some foods that feel good in your mouth. To me, orzo is one of them. This is good either hot or cold.
There are no real measurements to this recipe. Add more of what you like, less of what you don’t have at hand or care for. I had just picked the tomatoes from outside and wanted to have them with bacon, and the orzo came to mind. The pineapple and balsamic add a sweet savory touch.
I know, the name. It’s what my dad has always called it because, “It’s so good, when I die I want my casket filled with this, so I can take it with me.”
I thought about posting something less… well, ominous, for a name. Something like “Strawberry-Banana-Pineapple Jello Salad”, but it just didn’t feel right. So, Casket Jello it stays.
This is one of my favorite easy-to-make salads for the summer. I love caprese sald with angel hair, but I never found it easy to bring to potlucks. This salad is perfect for tomato, basil and mozzerella lovers and is perfect for summer picnics. Enjoy!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!