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5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Main Courses — Slow Cooker
A perfect slow-cooker recipe for when summer hits—mainly because it’s perfect beverage pairing is a frosty margarita!
Slow Cooker Recipes
3 Packet Roast
by teresa and filed in Main Courses, Slow Cooker
This is the easiest slow cooker roast with the best gravy ever.
Crockpot Macaroni and Cheese
by Carolina HeartStrings and filed in Main Courses, Slow Cooker
I have been determined for a while to make the perfect macaroni and cheese in the crockpot. This, my friends has been achieved. It’s creamy, tasty, tangy, easy and satisfying!
Peppered Beef
by Three Lucky Husbands and filed in Main Courses, Slow Cooker
An easy slow cooker recipe for beef sandwiches.
Taqueria-Style Shredded Beef
by Natalie | Perry's Plate and filed in Main Courses, Slow Cooker
Make that drippy, tender, shredded beef found in a street taco … in your own kitchen. This recipe makes quite a bit, but the meat (and amazing enchilada sauce it creates) freeze beautifully!
Tinga Poblana Tacos
by The Daring Gourmet and filed in Main Courses, Slow Cooker
Tinga Poblana is a classic pork stew with chipotles from the Puebla region of Mexico. This Daring Gourmet pulled pork version is for the slow cooker and is used as a delicious filling for tacos, burritos, tortas, or on tostadas. Guaranteed to become a family favorite.
Daniel’s Favorite Slow Cooker Pot Roast
by Terri L. and filed in Main Courses, Slow Cooker
After much trial and error, I’ve finally found a pot roast that the world’s pickiest eater, my husband, actually likes! And if my husband likes it, I bet yours will too.
Bleu Cheese Crusted Buffalo Chicken
by The Lucky Penny Blog and filed in Main Courses, Slow Cooker
Delicious Buffalo chicken drumsticks are cooked in the slow cooker until insanely tender, then are covered in bleu cheese and broiled until crispy.
Slow-Cooker Chickpea Stew with Apricots
by Alaska from Scratch and filed in Main Courses, Slow Cooker
A delicious, flavorful weeknight crockpot meal that comes together with about 15 minutes of prep time.
Slow Cooker Texas Chili
by Jordyn @ ButterThanToast and filed in Main Courses, Slow Cooker
An easy, hands-off version of beefy chili without beans. Just enough heat to make your nose run without burning your throat! Very delicious.
Three Pepper Slow Cooker Turkey Chili
by Bethany (The Early Bird Baker) and filed in Main Courses, Slow Cooker
A healthy version of belly warming chili! Great for game day!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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