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Let’s Talk Marinades

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May 27, 2015 Kitchen Talk
Tasty Kitchen Blog: Kitchen Talk (Marinades)

Grilling is all about letting the meat shine, and usually, you don’t need much more than a simple sprinkling of salt and pepper. But sometimes, you want to add a bit more flavor. That’s where a marinade comes in.

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Share Your Grill Cleaning Tips!

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May 20, 2015 Kitchen Talk
Tasty Kitchen Blog: Kitchen Talk (Grill Cleaning Tips)

So to prepare ourselves for what I hope to be a long season of outdoor cooking and al fresco dining, let’s make sure our equipment is as nice to look at outside as it is inside!

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Let’s Talk Strawberries

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May 13, 2015 Kitchen Talk
Tasty Kitchen Blog: Kitchen Talk (Strawberries)

Strawberries are in season right now, and we want to hear all your strawberry tips and recipes!

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Mother’s Day!

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May 6, 2015 Kitchen Talk
Tasty Kitchen Blog: Mother's Day (Maple Oat Nut Scones, from Ree Drummond)

Mother’s Day gives us a chance celebrate our moms and all the mamas in our lives. And what better way is there to show a mom she’s special than to pamper her with a nice meal or maybe her favorite homemade treat?

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Cinco de Mayo!

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April 29, 2015 Kitchen Talk
Tasty Kitchen Blog: Cinco de Mayo! (Chicken Enchiladas, submitted by TK member Mrs. Schwartz)

Let’s face it. We would eat Mexican food every day of the year if we could. It’s just all-around yummy. Tortillas, cheese, savory slow-cooked meats and margaritas. What more does anyone need in life?

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Share Your Stories!

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April 22, 2015 Kitchen Talk
Tasty Kitchen Blog: Kitchen Talk (Three Many Cooks and Stories of Food, Faith, and Family)

To kick off our celebration of the Three Many Cooks book, we’d like to ask you to share your “really good stuff” with us.

Tell us your favorite story about food and family, or friendship.

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Let’s Talk Spinach

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April 15, 2015 Kitchen Talk
Tasty Kitchen Blog: Kitchen Talk (Spinach)

Spinach is such a versatile vegetable, enjoyed cooked or raw, and is packed with so many things that are good for you. It’s usually available all year, but its peak season is right about now, when beautiful bundles of these green leaves adorn tables at many local farmers markets.

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Let’s Talk Asparagus

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April 8, 2015 Kitchen Talk
Tasty Kitchen Blog: Kitchen Talk (Asparagus)

Asparagus is our topic this week: growing, storing, preparing, cooking, you name it. Tell us:

Do you have any favorite asparagus tips (ha!) or recipes?