Great alternative to a shrimp cocktail for an appetizer, or a great meal idea.
Shrimp are a great protein source and are low in fat. They have a higher cholesterol content when compared to other low fat protein sources, but should not be avoided because of that! They have omega-3 fatty acids, which are heart healthy and can help decrease inflammation in the body.
Preheat oven to 350 degrees (F).
Add all of the seasonings to olive oil in a large bowl. Add shrimp and toss to coat. Spread shrimp onto a large baking sheet. Bake for 10-12 minutes, or until shrimp are cooked through. Yum!
Nutrition Info per 4 oz shrimp: 146 calories, 3.5 g fat, 26 g protein
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Loved it, quick, easy, spicy, perfect shrimp recipe. Had to substitute Creole Seasoning for the seafood seasoning, still loved it. Thanks!
I made this tonight with some brown rice, and it made for a delicious quick dinner. Will definitely make again!
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
by Lori Kemph | Mutt & Chops in
Main Courses
Prep: Cook:
Serves: 2 Level: Easy
3 Comments
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lindyw on 4.17.2011
Is shrimp cocktail sauce bad for you?
runeatlive on 3.7.2011
Tried this last night- I used some cajun seasoning since I had some of that instead of dried thyme, which I didn’t have… and added a little extra cayenne than the recipe calls for. delicious! Will definitely make it again.
Ana on 1.13.2011
I could eat shrimp everyday. They are a great part of a healthy diet too. Can’t wait to try. Thanks!